Turkey Burgers Filled with Brie and Grilled Granny Smith Apples
- Number of Servings: 8
Ingredients
* 1 1/4 pounds ground turkey * 8 (1/2-inch) cubes of Brie cheese * Olive oil, for brushing the turkey burgers * Kosher salt and freshly ground black pepper * 1 large Granny Smith apple, cored and sliced 1/2-inch crosswise * 1 tablespoon vegetable oil * 8 4 inch pitas * 1 cup arugula
Directions
Preheat a gas or charcoal grill to high. Shape the ground turkey into 8 round patties about 1 1/2-inches thick. Make a small indentation in the center of each patty, place 1 cube of cheese in it, and press the turkey up and around, to cover it. Brush both sides of the burger lightly with the olive oil and season with salt and pepper.
Grill until cooked through, about 4 minutes on each side.
While the burgers are cooking, brush the apples on both sides with vegetable oil and grill until golden, about 2 minutes on each side.
Number of Servings: 8
Recipe submitted by SparkPeople user SJCANON.
Preheat a gas or charcoal grill to high. Shape the ground turkey into 8 round patties about 1 1/2-inches thick. Make a small indentation in the center of each patty, place 1 cube of cheese in it, and press the turkey up and around, to cover it. Brush both sides of the burger lightly with the olive oil and season with salt and pepper.
Grill until cooked through, about 4 minutes on each side.
While the burgers are cooking, brush the apples on both sides with vegetable oil and grill until golden, about 2 minutes on each side.
Number of Servings: 8
Recipe submitted by SparkPeople user SJCANON.
Nutritional Info Amount Per Serving
- Calories: 209.8
- Total Fat: 8.6 g
- Cholesterol: 50.6 mg
- Sodium: 246.6 mg
- Total Carbs: 18.2 g
- Dietary Fiber: 2.6 g
- Protein: 15.8 g
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