Peanut Butter Rice Krispie Treats

  • Number of Servings: 24
Ingredients
6 T. Margerine16 oz Mini Marshmellows1/4 C Peanut Butter10 C Rice Krispie Cereal
Directions
Melt margerine over med. heat. Stir in marshmellows & continue stirring until creamy. Stir in peanut butter. Add rice krispies and stir until coated. Press into greased 9x13 pan. Cut when nearly cool.
Makes 24 treats.

Number of Servings: 24

Recipe submitted by SparkPeople user ARVILLA2.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 136.4
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.6 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

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