chicken san choy bow

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
2tbsp canola oil1kg chicken thighs mincedSan choy bow mixiceberg lettuce 24 leaf
Directions
cook meat and add the mix.Cook for 5 min
24 servings

Number of Servings: 32

Recipe submitted by SparkPeople user MICHELKA1.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 57.5
  • Total Fat: 2.1 g
  • Cholesterol: 14.3 mg
  • Sodium: 228.3 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

Member Reviews
  • MUSICNUT
    So tasty! - 7/7/21