Pesto Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
pasta, tomatos, artichoke, spinach, tofu, pesto
boil noodles, chop everything to desired size, add pesto last. all paremesan cheese if desired
Number of Servings: 15
Recipe submitted by SparkPeople user MILESTORUN.
Number of Servings: 15
Recipe submitted by SparkPeople user MILESTORUN.
Nutritional Info Amount Per Serving
- Calories: 209.8
- Total Fat: 8.2 g
- Cholesterol: 0.3 mg
- Sodium: 279.2 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 3.8 g
- Protein: 9.5 g
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