Basic Salmon Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
3 Cans Pink Salmon (undrained)1 Cup Crushed Saltine Crackers.5 Cup Chopped Onions3 Large eggs1 TBL Lemon Juice
Mix all ingredients in large bowl. Mixture will have a slightly runny texture but will firm up when cooked.
Grease loaf pan and divide evenly between pans.
Bake for 45 minutes or until done.
Makes 2 loaves (6 servings each)
Number of Servings: 12
Recipe submitted by SparkPeople user MARUSSELL.
Grease loaf pan and divide evenly between pans.
Bake for 45 minutes or until done.
Makes 2 loaves (6 servings each)
Number of Servings: 12
Recipe submitted by SparkPeople user MARUSSELL.
Nutritional Info Amount Per Serving
- Calories: 203.4
- Total Fat: 8.8 g
- Cholesterol: 115.5 mg
- Sodium: 161.1 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.3 g
- Protein: 24.6 g
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