Taco Salad
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user KIKIWIIABLE.
*Chicken Breast*Breakstone Fat Free Sour Cream*Kraft Finely Shredded Sharp Cheddar Cheese*Iceberg Lettuce*Ortega Taco Seasoning Mix *Corn Gold & White Del Monte Fresh Cut Can *Whole Wheat Tortilla*Desert Pepper Trading Company, Corn & Black Bean Roasted Red Pepper Salsa
Number of Servings: 1
Recipe submitted by SparkPeople user KIKIWIIABLE.
Nutritional Info Amount Per Serving
- Calories: 921.0
- Total Fat: 19.6 g
- Cholesterol: 166.2 mg
- Sodium: 3,421.5 mg
- Total Carbs: 109.9 g
- Dietary Fiber: 13.7 g
- Protein: 76.2 g
Member Reviews