Taco Salad

  • Number of Servings: 1
Ingredients
*Chicken Breast*Breakstone Fat Free Sour Cream*Kraft Finely Shredded Sharp Cheddar Cheese*Iceberg Lettuce*Ortega Taco Seasoning Mix *Corn Gold & White Del Monte Fresh Cut Can *Whole Wheat Tortilla*Desert Pepper Trading Company, Corn & Black Bean Roasted Red Pepper Salsa
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user KIKIWIIABLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 921.0
  • Total Fat: 19.6 g
  • Cholesterol: 166.2 mg
  • Sodium: 3,421.5 mg
  • Total Carbs: 109.9 g
  • Dietary Fiber: 13.7 g
  • Protein: 76.2 g

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