French toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 slices white bread (Late Bake).75 egg beaten2 oz skim milk.10 tsp sugar1 T Brummel and Brown margarine
Mix egg, milk and sugar. Dip bread into mixture until covered. Cook in fry pan with melted margarine
Number of Servings: 1
Recipe submitted by SparkPeople user DIANAROG.
Number of Servings: 1
Recipe submitted by SparkPeople user DIANAROG.
Nutritional Info Amount Per Serving
- Calories: 256.5
- Total Fat: 10.2 g
- Cholesterol: 159.8 mg
- Sodium: 382.5 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 0.0 g
- Protein: 10.7 g
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