Shrimp-Spinach Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 c. raw spinach or romaine lettuce100 grams grilled shrimpDash of garlic saltVinaigrette Dressing
Directions
Grill shrimp with dash of garlic salt. Arrange spinach on plate
and add shrimp. Spray or spoon on Vinaigrette Dressing.
Servings: 1 protein, 1 vegetable

Number of Servings: 1

Recipe submitted by SparkPeople user GIZDRAK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 114.7
  • Total Fat: 1.3 g
  • Cholesterol: 195.0 mg
  • Sodium: 233.0 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 22.7 g

Member Reviews
  • LIZZY63
    Quick, easy, tasty.
    I used liquid aminos instead of vinaigrette - 10/10/10