Oatmeal & Raisins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 cups water 1 cup rolled oats.5 oz raisins1/2 teaspoon saltpinch of cinnamonvanilla extract
Directions
Place oats in saucepan with water under low flame. Stir when heated. Add raisins and spices when almost cooked.

Serving - 3
Serving size - 1 cups

Number of Servings: 3

Recipe submitted by SparkPeople user LISAGAYE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 125.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 3.6 g

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