Chick Pea Curry - Subish

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Olive Oil, onion, chick peas, kosher salt, mustard seed, chili powder, coriander powder, turmeric powder, chicken masala spice, water
Directions
Add oil. Add mustard seed, add onion, add garlic, add turmeric powder, chili powder, coriander powder, and chicken masala. Add chick peas, add water and salt. Simmer for a while.

Number of Servings: 5

Recipe submitted by SparkPeople user SR2325.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 244.9
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 399.1 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 8.9 g
  • Protein: 10.1 g

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