pico de gallo
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
6 roma tomatoes1 medium or 1/2 lrg red onion1 jalepeno1/4 cup chopped cilantrojuice of 1 lime (2 tbsp)
dice all veggies
combine with lime juice
cover & chill til ready to serve
makes about 4 cups
8 1/2 cup servings
or 16 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BMCQUEEN006.
combine with lime juice
cover & chill til ready to serve
makes about 4 cups
8 1/2 cup servings
or 16 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user BMCQUEEN006.
Nutritional Info Amount Per Serving
- Calories: 18.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.1 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.9 g
- Protein: 0.6 g
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