Best Low Fat Banana Chocolate Chip & Walnut Muffins!!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 Large Bananas (Used 4 Medium Bananas)1/2 C. White Sugar1 Large Egg1 tsp. Baking Soda1 tsp. Baking Powder1/2 tsp. Salt1 C. White Flour1/2 C. Whole Wheat Flour1/3 C. Unsweetened Applesauce (You can use butter if you want - but you'll need to change the nutritional facts)1/2 C. Nestle Toll house Choc Chip Morsels1/2 C. Chopped Walnuts
Pre-heat oven at 375 degrees. Spray 12 Cup Muffin pan with Pam. Mash bananas in a mixing, add sugar and egg, then add applesauce (or butter), then mix in dry ingredients. Fold in the walnuts and choc chips.
Bake for 18-20 mins (or until a tooth pick comes out clean)
Makes 12 Muffins
Number of Servings: 12
Recipe submitted by SparkPeople user JETERSGAL729.
Bake for 18-20 mins (or until a tooth pick comes out clean)
Makes 12 Muffins
Number of Servings: 12
Recipe submitted by SparkPeople user JETERSGAL729.
Nutritional Info Amount Per Serving
- Calories: 208.1
- Total Fat: 6.9 g
- Cholesterol: 17.7 mg
- Sodium: 248.8 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 3.4 g
- Protein: 4.1 g
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