Breakfast Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
6 egg whites2 whole eggs1 cup leeks, sliced 1 cup red peppers, cut into strips5 oz. fresh baby spinach
cook vegetables in non stick cooking spray in a skillet until vegetables are tender. Meanwhile crack eggs in a bowl and combine with veggies when done. Spray Pam into a pie plate and pour mixture into plate.Cook for 45 minutes or until eggs are cooked through.
Number of Servings: 2
Recipe submitted by SparkPeople user MARINIKOLA.
Number of Servings: 2
Recipe submitted by SparkPeople user MARINIKOLA.
Nutritional Info Amount Per Serving
- Calories: 187.9
- Total Fat: 5.9 g
- Cholesterol: 212.5 mg
- Sodium: 294.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 3.2 g
- Protein: 24.6 g
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