Pork Parm

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
5 boneless pork chops(i use thin ones from Aldi)Shake N Bake (i use the one from Aldi)Aldi Spaghetti sauce, meat 2 cupsWeight watchers Mexican style cheese shredded 1 cup
Directions
Put shake n bake in a bag, put all pork chops in and shake to coat. Put in a baking dish (doesnt matter what size) Bake according to the directions on the shake n bake box. When 5-10 minutes left pull out of oven add sauce and cheese and put back in oven for remainder of time

Number of Servings: 5

Recipe submitted by SparkPeople user BETSYLYNNE811.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 279.3
  • Total Fat: 8.7 g
  • Cholesterol: 62.0 mg
  • Sodium: 836.7 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 28.9 g

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