point clear salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Baby SpinachDried CranberriesGoat Cheese (hard)Red Wine Vin. Dressing (light) Red Onion (chopped)
Directions
This is just one bowl!

Number of Servings: 1

Recipe submitted by SparkPeople user ACSPALM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 184.1
  • Total Fat: 9.5 g
  • Cholesterol: 14.9 mg
  • Sodium: 504.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.3 g

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