point clear salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Baby SpinachDried CranberriesGoat Cheese (hard)Red Wine Vin. Dressing (light) Red Onion (chopped)
This is just one bowl!
Number of Servings: 1
Recipe submitted by SparkPeople user ACSPALM.
Number of Servings: 1
Recipe submitted by SparkPeople user ACSPALM.
Nutritional Info Amount Per Serving
- Calories: 184.1
- Total Fat: 9.5 g
- Cholesterol: 14.9 mg
- Sodium: 504.0 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 3.5 g
- Protein: 7.3 g
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