1 Egg and 1 egg white in olive oil

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Egg, fresh, 1 cup (4.86 large eggs) Egg white, 1 serving Olive Oil, 2 1tsp Salt and Black pepper
Directions
fry eggs in olive oil add salt and pepper.

Number of Servings: 1

Recipe submitted by SparkPeople user SAS1973.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 162.4
  • Total Fat: 13.5 g
  • Cholesterol: 187.0 mg
  • Sodium: 265.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.5 g

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