Crab salad
- Number of Servings: 4
Ingredients
Louis Kemp, Crab Delights-imitation crab, 2 cup (remove)Mayonnaise, regular (mayo), 1 cup (remove)Celery, raw, 3 stalk, medium (7-1/2" - 8" long) (remove)Onions, raw, .5 large (remove)Hard Boiled Egg, 2 large (remove)Whole-Wheat Crackers, 40 cracker (remove)
Boil eggs, cool and chop, chop all ingredients, serve on whole wheat Ritz crackers.
1 serving = 1 cup crab salad, with plus 10 crackers.
Number of Servings: 4
Recipe submitted by SparkPeople user GAMMI2003.
1 serving = 1 cup crab salad, with plus 10 crackers.
Number of Servings: 4
Recipe submitted by SparkPeople user GAMMI2003.
Nutritional Info Amount Per Serving
- Calories: 527.3
- Total Fat: 29.2 g
- Cholesterol: 131.3 mg
- Sodium: 1,159.0 mg
- Total Carbs: 54.5 g
- Dietary Fiber: 5.1 g
- Protein: 15.6 g
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