lowfat Frank's Red Hot Buffalo Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user BNA8112B.
1 8 oz pkg Fat Free Cream Cheese1/2 cup Fat Free Hidden Valley Ranch Dressing1/2 cup Frank's RedHot Buffalo Wing Sauce1/2 cup mozzarella cheese2 12.5 oz cans canned chickenserve with crackers, baked tortilla chips, celery and/or carrots
Number of Servings: 16
Recipe submitted by SparkPeople user BNA8112B.
Nutritional Info Amount Per Serving
- Calories: 112.2
- Total Fat: 4.8 g
- Cholesterol: 32.7 mg
- Sodium: 640.7 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.0 g
- Protein: 13.4 g
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