Italian Burger mix
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 tricolor peppers1 large onion sliced1 1/2 cup pasta sauce2lbs ground beef4 slices or 1 cup shredded provolone cheese
Heat skillet coated with cooking spray. Add peppers & onion and saute until just soft, add meat and brown. Drain. Add pasta sauce. mix and heat 1 minute. Add cheese cover and allow chesse to melt. Serve
Number of Servings: 4
Recipe submitted by SparkPeople user JESSJERE.
Number of Servings: 4
Recipe submitted by SparkPeople user JESSJERE.
Nutritional Info Amount Per Serving
- Calories: 811.6
- Total Fat: 56.2 g
- Cholesterol: 189.7 mg
- Sodium: 842.7 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 3.8 g
- Protein: 50.1 g
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