Salsa Guacamole

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
* Red Ripe Tomatoes, 1 large whole (3" dia) * Onions, raw, 1 small * Garlic, 2 clove (remove) * Jalapeno Peppers, .25 pepper * Cilantro, raw, 1 tbsp * Avocados, California (Haas), 2 fruit without skin and seeds * *Lemon Juice, 1 fl oz
Directions
Chop everything.. Add it together. You cant go wrong. :)

Number of Servings: 6

Recipe submitted by SparkPeople user KRYSYDAWN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 110.0
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 1.6 g

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