VLCD Spicy Orange Stirfry(HCG)
- Number of Servings: 1
Ingredients
100g(3.5 oz) shrimp2 cups shredded cabbage1 orange segmented2-4 Tbs of broth or waterDash of garlic powderDash of cayenne powderDash of ginger powderDash of curry powder
Mix shrimp and seasonings. In a skillet over med heat add broth, cabbage and shrimp. Cook until shrimp turns pink.
Plate then take one orange segment and squeeze over the shrimp and cabbage. Use the rest of the orange as fruit with this meal.
1 Protein, 1 Vegetable, 1 Fruit
Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ALCAZAR7O7.
Plate then take one orange segment and squeeze over the shrimp and cabbage. Use the rest of the orange as fruit with this meal.
1 Protein, 1 Vegetable, 1 Fruit
Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ALCAZAR7O7.
Nutritional Info Amount Per Serving
- Calories: 207.7
- Total Fat: 2.5 g
- Cholesterol: 152.0 mg
- Sodium: 412.5 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 6.6 g
- Protein: 23.8 g