Ginger Latte (6 WW pointsplus value)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Cup Whole Milk1 Tablespoon Vanilla extract2 teaspoons Ginger1 teaspoon Cinnamon1/4 teaspoon Cloves1/4 teaspoon Nutmeg1/3 Cup Sugar, granulated
This could serve 4, especially if you are adding the milk on top of coffee. Otherwise it serves 2 with a bit of milk left for kid cups.
Put the milk into your crockpot, and whisk in the dried spices. DO NOT add the coffee.
I cut the recipe in half and used my little dipper crock pot for 1-2 hours.
If you make the whole recipe use a small crock pot. low for 2-3 high for 1-2 hours, keeping an eye on it. Don't let the milk boil.
Pour 1 C mixture over 1/2 Cup hot strongly brewed coffee.
Number of Servings: 4
Recipe submitted by SparkPeople user GOWEIGHDOWN.
Put the milk into your crockpot, and whisk in the dried spices. DO NOT add the coffee.
I cut the recipe in half and used my little dipper crock pot for 1-2 hours.
If you make the whole recipe use a small crock pot. low for 2-3 high for 1-2 hours, keeping an eye on it. Don't let the milk boil.
Pour 1 C mixture over 1/2 Cup hot strongly brewed coffee.
Number of Servings: 4
Recipe submitted by SparkPeople user GOWEIGHDOWN.
Nutritional Info Amount Per Serving
- Calories: 228.5
- Total Fat: 8.1 g
- Cholesterol: 20.0 mg
- Sodium: 128.3 mg
- Total Carbs: 28.8 g
- Dietary Fiber: 0.5 g
- Protein: 8.3 g
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