Whole wheat blueberry muffins
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user LANNAWANNALOSE.
white flour, whole wheat flour, blueberries, oil, milk, egg salt baking powder
Number of Servings: 12
Recipe submitted by SparkPeople user LANNAWANNALOSE.
Nutritional Info Amount Per Serving
- Calories: 176.1
- Total Fat: 8.6 g
- Cholesterol: 18.2 mg
- Sodium: 285.6 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 1.8 g
- Protein: 3.5 g