ONION-ROASTED POTATOES
- Number of Servings: 4
Ingredients
Directions
1 envelope Lipton® Recipe Secrets® Onion Soup Mix 4 all-purpose potatoes, cut into large chunks (about 2 lbs.) 1/3 cup vegetable oil
1. In large bowl, toss all ingredients until evenly coated.
2. In 13 x 9-inch baking or roasting pan, arrange potatoes.
3. Bake at 425°, uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden brown.VARIATIONS: Try substituting 2 sweet potatoes for 2 all-purpose potatoes. OR...stir in 1 tsp. each of garlic powder and soy sauce.
Number of Servings: 4
Recipe submitted by SparkPeople user JUJEE13.
2. In 13 x 9-inch baking or roasting pan, arrange potatoes.
3. Bake at 425°, uncovered, stirring occasionally, 35 minutes or until potatoes are tender and golden brown.VARIATIONS: Try substituting 2 sweet potatoes for 2 all-purpose potatoes. OR...stir in 1 tsp. each of garlic powder and soy sauce.
Number of Servings: 4
Recipe submitted by SparkPeople user JUJEE13.
Nutritional Info Amount Per Serving
- Calories: 269.0
- Total Fat: 13.7 g
- Cholesterol: 0.0 mg
- Sodium: 160.2 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 2.4 g
- Protein: 3.2 g
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