Hamburger Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 lbs lean ground beef1 (46oz) can tomato juice1 29oz can tomato sauce1 15oz can tomatoes and green chilies (Rotel)1 1/2 cups chopped onion1/2 cup chopped celery1/4 cup chopped green bell pepper1/4 cup chili powder1 tsp salt1/2 tsp ground pepper1/2 tsp sugar1/4 tsp cayenne pepper2 cups canned red beans (drained and rinsed)
Brown Ground Beef in large skillet. Drain fat, combine all ingredients in large kettle bring to a boil, reduce heat simmer for 1 to 1/2 hours stirring occassionally
Number of Servings: 8
Recipe submitted by SparkPeople user CHERYLBAKERMATT.
Number of Servings: 8
Recipe submitted by SparkPeople user CHERYLBAKERMATT.
Nutritional Info Amount Per Serving
- Calories: 165.3
- Total Fat: 3.2 g
- Cholesterol: 2.3 mg
- Sodium: 1,575.4 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 10.3 g
- Protein: 8.2 g
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