Breakfast on the Go Shake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
6oz light vanilla yogurt1 cup 1% milk1 small banana1 Tsp sugar free jam1 med. free range egg
Put all ingredients in a blender and blend until smooth. Pour into a large glass and enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user LYNTAIT.
Number of Servings: 1
Recipe submitted by SparkPeople user LYNTAIT.
Nutritional Info Amount Per Serving
- Calories: 391.0
- Total Fat: 7.3 g
- Cholesterol: 200.2 mg
- Sodium: 168.8 mg
- Total Carbs: 61.4 g
- Dietary Fiber: 2.4 g
- Protein: 20.9 g
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