Chicken Oriental Stir Fry

Name: Chicken Oriental Stir Fry Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 2 pounds of frozen Birds Eye Oriental Stir Fry Vegetables; 1.5 pounds of chicken breast or tenders cubed; 2 T of Olive Oil divided; 3 cups Minute Rice

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

2 pounds of frozen Birds Eye Oriental Stir Fry Vegetables 1.5 pounds of chicken breast or tenders, cubed 2 T of Olive Oil, divided3 cups Minute Rice

Directions

Cut chicken into bite size pieces and stir fry in 1 T olive oil until done, remove and keep warm. Cook Minute Rice according to package directions. Heat 1 T of olive oil on medium-high heat. Add 1/2 package of vegetables. Cover and cook for 5 minutes, stirring occasionally. Add contents of 1 sauce pouch and stir. Cover and cook an additional 3-4 minutes or until hot. Serve1 cup vegies over 1/2 cup rice. Makes 6-8 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user MDSHEPARD.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving