Crock Country Steak

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 pds of top beef sirloin (cube steak) 2 packs of brown gravy 1 pack of onion soup mix 4 cups of water
Directions
Place 2 pds of top beef sirloin in crockpot and turn on low. Mix 3 cups of water to 2 packets of brown gravy, getting rid of any lumps and add on top of beef sirloin. Mix 1 cup of water with 1 packet of onion soup mix and add to crockpot. Cook on low for approx 6-7 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user MSKNIGHT10.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 236.2
  • Total Fat: 9.2 g
  • Cholesterol: 100.9 mg
  • Sodium: 248.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 34.7 g

Member Reviews
  • BRITTANYB84
    This was pretty good and it just fell apart. Very quick to make with few ingredients. - 8/30/11
  • BOBBYSGIRL05
    this was fantastic and had such wonderful flavor. I did the onion and mushroom soup mix. - 8/30/11
  • JULIEBRU18
    This was so good and tender. The whole family including kids liked it. I will for sure make again. - 4/9/11