easy chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cans of diced tomatoes2 cans of light red kidney beans1 seasoning packet of mild chili seasoning1 pound of ground beef simmer for 20 minutesserve
makes 8 1 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user STAR4W.
Number of Servings: 8
Recipe submitted by SparkPeople user STAR4W.
Nutritional Info Amount Per Serving
- Calories: 323.5
- Total Fat: 9.5 g
- Cholesterol: 51.3 mg
- Sodium: 1,674.2 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 7.3 g
- Protein: 24.9 g
Member Reviews