Vegetable Tofu Lasagna

Name: Vegetable Tofu Lasagna Recipe
Yield: 8
Ingredients: Veggies Tofu Cottage Cheese Parmesan cheese spaghetti sauce

Number of Servings: 8

Ingredients

Veggies, Tofu, Cottage Cheese, Parmesan cheese, spaghetti sauce

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user LITTLETEAPOT27.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 186.3
Total Fat: 5.1 g
Cholesterol: 4.7 mg
Sodium: 309.0 mg
Total Carbs: 24.2 g
Dietary Fiber: 2.9 g
Protein: 12.2 g

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