E.T.C. Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Eggplant, 50 gramsRed Ripe Tomatoes, 50 gramsCheddar Cheese, 1 slice (1 oz) Olive Oil, 1 1tspOregano, ground, 2 gramsBread, whole wheat (including toast), 2 sliceSalt, 5 gramsPepper, black, 5 grams
Marinate all the vegetables using olive oil and organo and grill it to well done.
Arrange them nicely on a slice of bread and top it with other piece of slice.
Number of Servings: 1
Recipe submitted by SparkPeople user RAHULNSPARK.
Arrange them nicely on a slice of bread and top it with other piece of slice.
Number of Servings: 1
Recipe submitted by SparkPeople user RAHULNSPARK.
Nutritional Info Amount Per Serving
- Calories: 457.1
- Total Fat: 19.5 g
- Cholesterol: 29.8 mg
- Sodium: 2,560.5 mg
- Total Carbs: 59.0 g
- Dietary Fiber: 9.6 g
- Protein: 16.4 g
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