Baked Catfish with Vegetables

  • Number of Servings: 1
Ingredients
Three catfish filetsHalf bag of broccoli slaw5 medium fresh mushrooms1 medium oniongarlic powderblack peppersalt
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user SCUNNINGHAM2002.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 225.6
  • Total Fat: 5.6 g
  • Cholesterol: 60.0 mg
  • Sodium: 98.4 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 7.0 g
  • Protein: 25.7 g

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