Chicken & Vegetable Yakisoba

Name: Chicken & Vegetable Yakisoba Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: Chicken breast no skin Broccoli onion celery carrots sweet red pepper mushrooms yakisoba noodles water and seasoning packet teriyaki sauce.

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 4

Ingredients

Chicken breast, no skin, Broccoli, onion, celery, carrots, sweet red pepper, mushrooms, yakisoba noodles, water, and seasoning packet, teriyaki sauce.

Directions

Heat fry pan or wok to high heat, add 2 tablespoons of olive oil, then add the raw diced/sliced chicken breast. Stir fry till just done, and remove from pan. Drain pan of juices and add another 2 Tbl. of olive oil and vegetables, stir fry for 3 to 4 minutes. Add the cooked chicken, yakisoba noodles, seasoning packet, and water (prepare and measure according to yakisoba package directions), and heat through for a minute or two.

Serve with teriyaki sauce if desired.

Number of Servings: 4

Recipe submitted by SparkPeople user NANAJEWELS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving