Ronzoni Healthy Harvest Italian Noodle Medley

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ronzoni Healthy Harvest Wide Noodle3 cups, (about 25 oz jar) spaghetti sauce2 cups chopped cooked chicken (i used canned)2 cups mozzarella cheese, shredded1/4 cup grated paremsan cheese
Directions
Heat oven to 375. Cook noodles according to package directions 4 minutes, drain. Meanwhile, in a saucepan, heat spaghetti sauce and chicken until warm. In a 2 quart casserole, spoon enough sauce to cover bottom. Layer with one-half noodles, 2 cups sauce and 1 cup mozzarella cheese; repeat with remaining noodles, sauce and mozzarella. Sprinkle with parmesan cheese. Bake uncovered for 20 minutes or unntil hot and bubbly. 4 to 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user PEPPERROSE77.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 560.7
  • Total Fat: 24.8 g
  • Cholesterol: 106.2 mg
  • Sodium: 1,466.1 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 7.8 g
  • Protein: 43.4 g

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