Homemade "Jello"
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 envelopes unsweetened gelatin2 packets of unsweetened Kool Aid drink mix1.25 tsp. Sweetleaf brand loose stevia powder.3 cups water1 cup ice
Makes 8 servings (118 g. each)
Dissolve gelatin in 1 C cold water.
Mix Splenda and Kool-aid in a large bowl and stir in 2 cups boiling water and the gelatin until dissolved.
Add 1 C ice cubes and stir for 1 minute.
Remove any unmelted cubes and put bowl in frig, or pour into individual serving dishes. Refrigerate til set.
Serve with whipped cream made with Splenda if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user VIEVENICOLE.
Dissolve gelatin in 1 C cold water.
Mix Splenda and Kool-aid in a large bowl and stir in 2 cups boiling water and the gelatin until dissolved.
Add 1 C ice cubes and stir for 1 minute.
Remove any unmelted cubes and put bowl in frig, or pour into individual serving dishes. Refrigerate til set.
Serve with whipped cream made with Splenda if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user VIEVENICOLE.
Nutritional Info Amount Per Serving
- Calories: 6.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 19.0 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
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