egg mayo sandwhich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 hard boiled egg2 sliced bread1 tbsp light mayo
add black pepper at the end for flavour, no need for use of marg or butter due to consistancy of ingrediants
Number of Servings: 1
Recipe submitted by SparkPeople user CAZ5284.
Number of Servings: 1
Recipe submitted by SparkPeople user CAZ5284.
Nutritional Info Amount Per Serving
- Calories: 313.6
- Total Fat: 13.0 g
- Cholesterol: 217.3 mg
- Sodium: 521.6 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 5.8 g
- Protein: 14.8 g
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