turkey/beef meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
*Turkey, Ground turkey, 93% lean, 2 oz (remove)*Ground Beef 85% lean, 2 oz (remove)*Borrelli Seasoned Bread Crumbs Italian Style, 0.10 cup (remove)*Bread Crumbs, 1 tbsp (remove)*Eggland's Best egg, .50 serving (remove).
Directions
Mix all ingredients together, form meatballs about 1-1/2in diameter each. bake on a rack over a cookie sheet about 20 minutes @ 350degrees. 2 servings about 3-4 per serving

Number of Servings: 2

Recipe submitted by SparkPeople user 4EVERROYS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 143.8
  • Total Fat: 7.3 g
  • Cholesterol: 82.8 mg
  • Sodium: 130.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 13.1 g

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