Low Carb BBQ Sauce

Name: Low Carb BBQ Sauce Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 50
Ingredients: 1/2 cup onions; 3 cloves garlic; 3 tb butter; 2 c tomato sauce; 1 c white wine vinegar; 1 c apple cider vinegar; 4 tb (1/4 c) Worcestershire sauce; 4 tsp yellow mustard; 1/2 tsp cayenne

(1)

Minutes to Prepare: 10
Minutes to Cook: 40

Number of Servings: 50

Ingredients

1/2 cup onions3 cloves garlic3 tb butter2 c tomato sauce1 c white wine vinegar1 c apple cider vinegar4 tb (1/4 c) Worcestershire sauce4 tsp yellow mustard1/2 tsp cayenne

Directions

Saute onions and garlic in butter until just starting to brown.

Add tomato sauce, vinegar, Worcestershire sauce, and mustard.

Add salt and pepper to taste. Cayenne is optional.

Blend with a stick blender or in a blender/food processor until smooth.

Simmer for at least half an hour.

Flavor is best after at least a day or letting the flavors blend.

Servings Per Recipe: 50

Nutritional Info Amount Per Serving

Calories: 11.4
Total Fat: 0.7 g
Cholesterol: 1.8 mg
Sodium: 66.0 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.2 g
Protein: 0.2 g

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Member Reviews

WAZZU.REN
Thanks for posting! I have been experimenting with a 4HB friendly BBQ for pulled pork and pinto beans. Will definitely be giving this a try this weekend! - 6/17/11
GOLDDELOCKS
Horrible! Vinegar taste was so strong, my throat hurt! Will not make again!! - 7/9/13

Reply from NEWJOHN4NEWYEAR (7/9/13)
Sorry you didn't like it, Golddelocks. Perhaps you need something that's not too strong, not too light, but just right? ;-)