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- Minutes to Prepare:
- Number of Servings: 2
Ingredients
d
1
Number of Servings: 2.3
Recipe submitted by SparkPeople user BRAND.NEW.ME.
Number of Servings: 2.3
Recipe submitted by SparkPeople user BRAND.NEW.ME.
Nutritional Info Amount Per Serving
- Calories: 567.3
- Total Fat: 24.7 g
- Cholesterol: 127.3 mg
- Sodium: 605.2 mg
- Total Carbs: 53.1 g
- Dietary Fiber: 2.0 g
- Protein: 33.1 g
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