Venison Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb Ground Venison1 Can Stewed tomaotes1 Can chili beans2 cans tomato sauce1 pkg Mild Chili SeasoningChili powder to taste
Directions
Makes (4) 1 1/2 cup servings. I like to simmer for the day and enjoy but would also be find cooked up for a quick meal.

Number of Servings: 4

Recipe submitted by SparkPeople user CTF4035.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 400.8
  • Total Fat: 10.3 g
  • Cholesterol: 111.1 mg
  • Sodium: 1,758.6 mg
  • Total Carbs: 35.5 g
  • Dietary Fiber: 7.8 g
  • Protein: 36.6 g

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