mashed potato with roasted garlic and chives

  • Number of Servings: 10
Ingredients
Red Potato, 454 grams (remove)Fresh Chives, 5 tbsp chopped (remove)Butter, salted, 4 tbsp (remove)Half and Half Cream, .5 cup (remove)ROASTED Garlic, 12 cloves (remove)
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user TERASMASH.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 95.0
  • Total Fat: 6.1 g
  • Cholesterol: 16.7 mg
  • Sodium: 41.1 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.5 g

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