Easy Shrimp Boil-ish
- Number of Servings: 8
Ingredients
5 potatoes, w/ skin5 large carrots 5 celery stalks1/2 large onions3 -4 cloves, garlic2 large tomatoes16 oz. cooked shrimp1 can sweet corn, drainedOld Bay seasoning
Chop all veggies into large chunks and place in a large pot. Cover with enough water to just cover the veggies. Bring to a boil for 10 minutes and then simmer until veggies are soft. Meanwhile, season shrimp liberally with Old Bay seasoning and saute over medium-high heat until warmed through. Toss shrimp with veggies, add can of corn and mix thoroughly.
Number of Servings: 8
Recipe submitted by SparkPeople user BLACKLEDGEMOM.
Number of Servings: 8
Recipe submitted by SparkPeople user BLACKLEDGEMOM.
Nutritional Info Amount Per Serving
- Calories: 185.5
- Total Fat: 1.2 g
- Cholesterol: 110.5 mg
- Sodium: 229.5 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 4.4 g
- Protein: 15.5 g
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