Easy Hummus

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 cup cooked or canned chickpeas2 tbsp lemon juice1 clove garlic peeled1 tbsp tahini
Directions
Put all ingredients in food processor and blend until smooth. 5 servings (1 tbsp each)


Number of Servings: 5

Recipe submitted by SparkPeople user TINADOUS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 77.4
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.1 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.9 g

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