Tuna Salad
- Number of Servings: 4
Ingredients
1 (61/2 oz) water packed tuna1/4 cup diced celery1/4 cup diced onion3 Tbsp low-fat mayo1/4 tsp dried thyme
1. Mix all ingredients together.
2. Serve with tomato and cucumber.
Serving Size: Makes 4 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LILAC52.
2. Serve with tomato and cucumber.
Serving Size: Makes 4 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user LILAC52.
Nutritional Info Amount Per Serving
- Calories: 74.9
- Total Fat: 1.2 g
- Cholesterol: 13.8 mg
- Sodium: 260.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.5 g
- Protein: 12.1 g
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