Banana almond butter pancakes

  • Number of Servings: 12
Ingredients
3 TBSP almond butter4 small bananas2 eggs
Directions
Mash banana and eggs together. Mix in almond butter and combine well. Cook in batches on a buttered griddle or skillet.

Serving Size: Makes 12 small pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user TEXAS6975.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 67.9
  • Total Fat: 3.4 g
  • Cholesterol: 30.8 mg
  • Sodium: 12.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.0 g

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