Cheese ravioli with 6 cheese alfredo sauch
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1/4C unsalted butter1/2 pint half and half1 16 ounce package of four cheese ravioli (frozen)1 6 ounce package of Albertson's Natural Italian Style Cheese blend 1/4tsp seasalt1Tbsp ground black pepper
Cook frozen ravioli via manufacturers' directions.
Melt butter in saucepan, add half & half, then add Cheese. Stir until all is melted and blended. Add salt and pepper to taste. Serve over ravioli.
Serving Size: Makes 5 one cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BIKNNDIVN.
Melt butter in saucepan, add half & half, then add Cheese. Stir until all is melted and blended. Add salt and pepper to taste. Serve over ravioli.
Serving Size: Makes 5 one cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BIKNNDIVN.
Nutritional Info Amount Per Serving
- Calories: 432.3
- Total Fat: 32.5 g
- Cholesterol: 104.7 mg
- Sodium: 732.9 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.3 g
- Protein: 15.5 g