Chicken Pot Pie Soup

Name: Chicken Pot Pie Soup Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: 1 C onion chopped saute in dutch oven. ADD:; 1 C chopped sweet peppers; 1 chopped yellow squash; 1 C diced celery; 1 jar pimiento; 1 T dill seed or fresh dill; 2 chopped cooked chicken breasts; 2 C chicken broth; 2 C half & half

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 8

Ingredients

1 C onion chopped, saute in dutch oven. ADD:1 C chopped sweet peppers1 chopped yellow squash1 C diced celery1 jar pimiento1 T dill seed or fresh dill2 chopped cooked chicken breasts2 C chicken broth2 C half & half

Directions

sweat onions and other vegetables in dutch oven
Add chicken & liquids
salt & pepper to taste
Heat and simmer for 5 minutes

Serve & enjoy!

Serving Size: makes 8 servings of 1 cup each

Number of Servings: 8

Recipe submitted by SparkPeople user SMELLOR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 163.3
Total Fat: 7.9 g
Cholesterol: 57.9 mg
Sodium: 317.5 mg
Total Carbs: 6.8 g
Dietary Fiber: 1.1 g
Protein: 16.3 g

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