Pork Country Ribs, Potatoes, Green Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 Pork Country Ribs (6 oz)2 Raw Potatoes1 Can Green Beans1/2 tsp salt1/2 tsp pepper1/4 tsp garlic powder
Put ribs, peeled potatoes, and green beans in crock pot. Add water to cover potatoes and beans. Sprinkle garlic powder on meat and salt and pepper on all. Cook on high for 4 hours or low for 6-8 hours.
Number of Servings: 2
Recipe submitted by SparkPeople user JOEGIRL6113.
Number of Servings: 2
Recipe submitted by SparkPeople user JOEGIRL6113.
Nutritional Info Amount Per Serving
- Calories: 573.5
- Total Fat: 18.9 g
- Cholesterol: 74.7 mg
- Sodium: 666.0 mg
- Total Carbs: 72.6 g
- Dietary Fiber: 11.7 g
- Protein: 29.9 g
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