Shrimp pasta with spinach & mushrooms
- Number of Servings: 7
Ingredients
7 cups of cooked pasta1 lb of shrimp5 tbsp of olive oil2 cups of fresh mushrooms1 10oz package of spinach
1. Cook pasta according to instructions on box. Set aside.
2. In a skillet, heat olive oil and sautee onion and garlic.
3. Once onion and garlic are transparent add mushrooms, spinach and shrimp.
4. Cook until spinach begins to wilt
5. Toss in pasta and cook for about 5-10 minutes.
Makes 7 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user JANA25.
2. In a skillet, heat olive oil and sautee onion and garlic.
3. Once onion and garlic are transparent add mushrooms, spinach and shrimp.
4. Cook until spinach begins to wilt
5. Toss in pasta and cook for about 5-10 minutes.
Makes 7 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user JANA25.
Nutritional Info Amount Per Serving
- Calories: 360.5
- Total Fat: 11.5 g
- Cholesterol: 126.3 mg
- Sodium: 179.3 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 3.5 g
- Protein: 22.0 g
Member Reviews