Angel Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
6 eggs1 cup sugar1 cup of flour1 tsp vanilla
Separate eggs from egg whites. Whip the egg whites in a large bowl until stiff peaks are formed. Add the yokes one at a time. Add sugar, vanilla and continue to whip. Add flour. Grease a spring form pan. Add batter and bake for 60 minutes at 400C.
Serving Size: Makes 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user MISTYA81.
Serving Size: Makes 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user MISTYA81.
Nutritional Info Amount Per Serving
- Calories: 138.4
- Total Fat: 2.6 g
- Cholesterol: 92.5 mg
- Sodium: 35.2 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 0.3 g
- Protein: 4.2 g
Member Reviews